It's dinner time! I'm going very low carb (VLC) in order to break a stall. Here is the menu:
Sunday - grilled pork chops, steamed sugar snap beans
Monday - talapia, salad
Tuesday - grilled chicken, green beans cooked with bacon
Wednesday - hamburger patties w/cheese and bacon, tomato slices and cucumbers
Thursday - steak, steamed broccoli
Friday - fajitas (Mission Carb Control Wheat tortillias are 4 carbs each. I found them at Kroger.), guacamole salad
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