Sunday, February 14, 2010

Meat Lover's Pizza Casserole

I had a brainstorm. I made cheeseburger pie last week, and I wondered...what if I manipulated the ingredients and made a pizza pie instead? So the experiment began. The best part of the experiment is that it turned out great! DH said he liked it better than the cheeseburger pie.

1/2 ground Italian sausage
1/2 pound ground beef
50 pepperonis (approximate) cut in half (this took all of one minute)
1 package of "real" bacon bits
1/2 cup of whipping cream
1/2 cup of low carb spaghetti sauce
1/4 cup bell pepper
1/4 cup onion
1 tsp garlic powder
1 tsp basil
5 eggs
6 oz. "Pizza" cheese (pre bought package - Kraft)

Fry the sausage and beef together with the bell pepper and onion. Drain the grease. Mix all of the ingredients together in a bowl. Pour into a greased (Pam) baking dish. Top with extra pepporoni and cheese. Bake at 350 for 30 minutes.

1 comment:

Carol White said...

did you figure out the nutritional values?