Tuesday, July 31, 2012

Best Crockpot Turkey Breast Roast Recipe Ever

Sometimes I create something wonderful by pure chance. This is one of those times. I bought a boneless turkey breast roast, but couldn't decide what to do with it. I searched online for a crockpot recipe, but I couldn't find one I liked. In the end, I poured a half cup water into the crockpot, and the generously sprinkled Tony Chachere's Creole Seasoning all over the turkey breast, threw it into the pot, turned it on low for 8 hours...

And OMG! I wasn't really looking forward to dinner. I was expecting a tasteless, dry turkey. I blown away at how moist and yummy my turkey turned out. It was so good I ate more than my share! DH loved it too. So simple, yet so delicious. 

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